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【K12】タクアン漬けのγ-アミノ酪酸蓄積と抗高血圧効果
https://doi.org/10.50973/0000000028
https://doi.org/10.50973/00000000288ca1bac8-e220-47e8-a692-3222e3a75d74
名前 / ファイル | ライセンス | アクション |
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Item type | 学位論文 / Thesis or Dissertation(1) | |||||
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公開日 | 2015-09-30 | |||||
タイトル | ||||||
言語 | ja | |||||
タイトル | 【K12】タクアン漬けのγ-アミノ酪酸蓄積と抗高血圧効果 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Accumkation of γ-aminobutyrate and antihypertensive effect in takuan-zuke (salted radish) | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | ダイコン | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | タクアン漬け | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | γ-アミノ酪酸(GABA) | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | 高血圧 | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | メタボローム解析 | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | 脱水ストレス | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_db06 | |||||
資源タイプ | doctoral thesis | |||||
ID登録 | ||||||
ID登録 | 10.50973/0000000028 | |||||
ID登録タイプ | JaLC | |||||
アクセス権 | ||||||
アクセス権 | open access | |||||
アクセス権URI | http://purl.org/coar/access_right/c_abf2 | |||||
著者 |
加藤, 亮
× 加藤, 亮 |
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学位授与年度 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 2015 | |||||
言語 | ja | |||||
公開者 | ||||||
言語 | ja | |||||
出版者 | 高崎健康福祉大学 | |||||
学位名 | ||||||
言語 | ja | |||||
学位名 | 博士(食品栄養学) | |||||
学位授与機関 | ||||||
学位授与機関識別子Scheme | kakenhi | |||||
学位授与機関識別子 | 32305 | |||||
言語 | ja | |||||
学位授与機関名 | 高崎健康福祉大学 | |||||
学位授与年月日 | ||||||
学位授与年月日 | 2015-09-30 | |||||
学位授与番号 | ||||||
学位授与番号 | 甲第12号 | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 |